Lefkadia Cabernet Franc

Wine with a protected geographical indication "Kuban. Krymsk" dry red.
Cabernet Franc.
GRAPE VARIETY
Silica-sand red soils with high iron compounds.
SOIL
Bitter chocolate with spices, tobacco, and red berries.
TASTE
Fermentation in steel, aging for 12−16 months in French oak.
FERMENTATION / AGING
14,5%
ALCOHOL
Bright aroma with hints of red berries, black currant jam, and raspberries, undertones of violets, and tobacco leaf.
AROMA
other lefkadia wines